The Weblog

This page contains news of the farms and ordering information. If you have signed up for an Account with with us, you will receive this page each week as an email on Sunday evenings.



 
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Fresh Harvest for June 18th


To Contact Us

Fresh Harvest, LLC
Link to Fresh Harvest
Email us!
Tallahassee May
tally@wildblue.net
JohnDrury
john.drury@att.net

Recipes

Roasted Savoy Cabbage with Parmesan
(serves 2)

1 head savoy cabbage
1 tablespoon olive oil
salt and freshly ground black pepper
2 tablespoons fresh grated Parmaggiano Reggiano cheese

Preheat oven to 475F.

Remove the core from the cabbage and cut into 3/4" cubes. Place on a cooking sheet and toss with the olive oil, salt and pepper. Transfer to a hot oven for 8 minutes, shake the pan to shift it all around and return to oven for another 5 minutes. Sprinkle with cheese and toss together. Return to oven for 2 more minutes.

Serve hot.

Market News


Hello!

It seems like the wet weather is behind us for now. It was pretty stressful having the fields so wet and being completely unable to do any work out there! The weeds sure enjoyed it, and now that it has finally dried up we’ve got lots of transplanting to catch up with, beds to turn over, and a whole bunch of weeding to do! The summer crops are starting to come in slowly but surely with this warm weather. Certainly summer is here!

There will be no flowers this week, but they will return next week! Let Tally know if you have any special requests!

A reminder that we will reuse any of the plastic bags, egg cartons, or other containers that we use for packing. Please don’t give us other bags that are not usable for us – it makes for a lot of work separating everything out. We do appreciate you bringing us back our Fresh harvest bags when you pick up your order!

We know you have a lot of options these days when shopping for local produce. We really appreciate your support of Fresh Harvest, and do our best to provide you with a great selection of the freshest organically grown produce you can find anywhere. Please know the best way you can support us small local farmers is by eating A LOT of vegetables during your week! Not only does it make for better sales for all us farmers, it helps keep you – our dear customers – healthy and happy. We all win!

Once again, thanks so much for your support, and we look forward to seeing you on Wednesday!

John and Tallahassee

Coming Events

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

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