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Gingery Sauteed Tat-Soi
2 tablespoons soy sauce
1/4 teaspoon rice vinegar
2 teaspoons brown sugar
2 teaspoons lime juice
2 teaspoons minced fresh ginger
1/4 teaspoon cayenne pepper
2 bunches of tat-soi
1-2 teaspoons toasted sesame seeds
In a small bowl whisk all ingredients from soy sauce through cayenne pepper.
Add 1 teaspoon sesame oil to skillet; add tat soi; once wilted, add sauce. Reduce heat to medium-low, and cook just until sauce slightly thickens.
Divide greens on plates. Drizzle with remaining sauce, and sprinkle with sesame seeds. Serve immediately.
We are heading into our winter season – although it is hard to tell from the beautiful sunny warm days we are having. The Holidays are fast approaching, and we wanted to let you know our plans!
This year we are hosting a “Sock Drive” for Nashville Rescue Mission. Good clean socks are one of the most requested items for donation at homeless shelters. This year we ask that when you pick up your order to please bring us a pair of good, warm, cozy socks – either new or only slightly used. We will deliver them before Christmas to The Nashville Rescue Mission. We have such a large, generous, community of customers, and we want to be able to share all that love with those in need, so please help us out and make sure to donate a pair (or more!) of socks! Thank you ahead of time!
Our last delivery before Christmas will be on Wednesday, December 20th. We will not be delivering Wednesday December 27th or January 3rd. We will resume delivery on Wednesday, January 10th.
Thanks for all your support!
See you Tuesday!!
John and Tallahassee
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!