The Weblog
This page contains news of the farms and ordering information. If you have signed up for an Account with with us, you will receive this page each week as an email on Sunday evenings.
Fresh Harvest for November 15th
To Contact Us
Fresh Harvest, LLC
Link to Fresh Harvest
Email us!
Tallahassee May
tally@wildblue.net
JohnDrury
john.drury@att.net
Recipes
Napa Cabbage Salad with Hot Bacon Dressing
from Food 52.com
Serves 4 to 6
1Napa cabbage, halved lengthwise and thinly sliced (you’ll need 6 to 8 cups)
8thick slices bacon, cut into 1/ 4-inch lardons
1tablespoon flour
2tablespoons red wine or cider vinegar
1/2cup plus 2 tablespoons water
3/4teaspoon salt
1egg, lightly beaten
Place the cabbage in a large mixing bowl. Add the bacon to a medium sauté pan and set over medium heat. Render the bacon fat and brown the bacon, adjusting the heat as needed. Remove the bacon with a slotted spoon to a plate lined with paper towel, then pour off all but 2 tablespoons bacon fat (approximate, don’t measure) from the pan. Set the pan over medium low heat. Add the flour and stir until smooth. Cook for 1 minute. Stir in the vinegar and water and bring to a boil. Season with the salt. Gradually – and slowly! – whisk this mixture into the egg. Sprinkle the bacon on the cabbage, then pour 3/4 of the dressing over the cabbage and toss to mix.
Market News
Hello!
The weeks ahead are sure to be busy for everyone. We appreciate you keeping us in your schedule, and for making the extra effort to buy locally grown produce from us! This time of year is so full of delicious produce – it is as diverse and bountiful as any month in summer! Please enjoy all the good stuff we have to offer!
Also! Please remember next week for your Thanksgiving meal plans! Have a locally grown and raised Thanksgiving! We will be delivering on Tuesday the 24th, so get your order in early on Monday. Hours will be 4 – 6p.m. at Trinity Church. The Market will open on Sunday evening per usual, and will close on Monday about mid-day, so get those orders in quick that week!
We have these items available for Thanksgiving pre-order:
The Bloomy Rind has cheese trays available for pre-order this week! This is a curated selection of artisan cheeses, perfect for pre-Thanksgiving dinner snacking or entertaining at any point over the holiday. They come in a variety of sizes for every budget. These are for delivery on the 24th. However, there are some other delicious cheeses up there this week, so don’t miss out on those either!
Dozen Bakery has their pre-order pies available on the market this week! These pies are made with the highest quality ingredients and are just lovely and delicious! Save your self some work – you won’t regret it! These are available for pre-order now, and are to be picked up on Tuesday the 24th.
We appreciate your support, and will see you on Wednesday!
John and Tallahassee
Coming Events
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!
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