The Weblog

This page contains news of the farms and ordering information. If you have signed up for an Account with with us, you will receive this page each week as an email on Sunday evenings.

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Fresh Harvest for Thanksgiving

Contact Info

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John Drury
John 615-838-0428

Market News


This will be the last Market until after Thanksgiving. It appears that the harsh cold snap has slowed down the production of the green leafy veggies. They should bounce back in December. In lieu of the upcoming holiday and that Susie’s old office is overflowing with sweet potatoes, the price for them is at half price. Bloomy Rind has an even dozen of delectable items for Thanksgiving.

Here’s a link for a recipe for Butternut Squash and Mac and Cheese:

In the meat category, there is quite the selection of pork, beef, chicken and duck. If you need something for the holidays, let me know and I’ll see if Bear Creek or Wedge Oak will be able to have it for you.

Dozen Bakery will have pies and other wonderful items available for your Thanksgiving. You can check out the options at their website:
To order you can email them at: or call them at: (615) 712-8150. Deadline for ordering is the Sunday before Thanksgiving.

Dozen Bakery’s galettes, cookies and breads, eggs, granola, honey, and coffee are all in abundance.

You have until Tuesday night to place your order.
Thanks for your support, and I will see you on Wednesday!

If you need to text me, my number is 615-838-0428.